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Denali Blond
Batch Size | Boil Time | IBU | SRM | Est. OG | Est. FG | ABV |
---|
25 L | 60 min | 23 | 8 EBC | 1063 | 1013 | 6.6 |
| Actuals | 0 | 0 | |
Style Details
Name | Cat. | OG Range | FG Range | IBU | SRM | Carb | ABV |
---|
American Pale Ale | | 0 – 0 | 0 – 0 | 0 – 0 | 0 – 0 | 0 – 0 | 0 – 0 % |
Fermentables
Name | Amount | % |
---|
Pilsner Malt | 6 kg | 85.71 |
Wheat Malt | 600 g | 8.57 |
Cara Blond | 200 g | 2.86 |
Acidulated Malt | 200 g | 2.86 |
Hops
Name | Amount | Time | Use | Form | Alpha % |
---|
Magnum | 10 g | 60 min | Boil | | 14 |
Denali | 30 g | 5 min | Boil | | 14 |
Denali | 30 g | 2 min | Whirlpool | | 14 |
Yeast
Name | Lab | Attenuation | Temperature |
---|
Danstar BRY-97 West Coast | | 78% | 0°C – 0°C |
Fermentation
Step | Time | Temperature |
---|
Primary | 14 days | 20°C |
Aging | 0 days | 0°C |
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